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RNG10 Brut Nature 2004
The essence of the best vintages of xarel·lo from the Nadal Estate. These are the harvests that when we start marketing a sparkling wine and we discover some exceptional organoleptic trait, we make a reserve of bottles and extend its ageing until we achieve the ideal harmony to market it as Brut Nature. A sparkling wine that owes its identity to a blend of more than 50% xarel·lo with a very slight over-ripening that we combine with 1/3 of parellada -and occasionally some macabeo-.
Of the 2004 vintage, 5,287 bottles were reserved. After a minimum ageing of 10 years, it gives us aromas of ripe, candied fruit and slightly floral touches. A wine with very fine bubbles, unctuous, elegant, very fresh and creamy.
Sparkling wine corpinnat
Grape varieties: 52% Xarel·lo | 32% Parellada | 16% Macabeu – Estate grown
Harvest: 2004
Nº bottles: 5.287
“Legendary harvests of Xarel·lo with over ten years of bottle aging in the foundational cellar”
When your dish asks for a great red wine, choose the RNG10. It will surprise you!
Tasting
Intense yellow colour with golden reflections. Very tiny and abundant bubble. Aromas of ripe fruit with a light floral hint set against a brioche background peppered with fine aniseed notes.
Smooth, elegant, refreshing and creamy, with a flawless integration of the bubbles. Exceptional wine quality and aromatic complexity.
Serving temperature
8-10º C. To enjoy the ultimate expession of this sparkling wine uncap the bottle, having previously cooled it to the ideal temperature and let it stand for 10 miutes on ice before drinking. Serve it delicately, with the glass slightly tilted, to preserve the bubbles that store the aromatic taste sensations of this unique sparkling wine.
Best time for consumption
During the 3 years after the disgorgement date.
Storage conditions
It is recommended to keep the sparkling wine inside the box in an upright position, avoiding direct sunlight, humidity, and sudden temperature changes.
Ideal storage temperature: Below 20ºC.